Hello friends I'm Ian and i have the pleasure of righting to you on our last day at sea. It started of a little bumpy in the early hours of the morning as the swell caused the ship to sway pretty badly the entire night and a majority of the day. but that didn't stop us from enjoying our last day on this trip.
We started the day off right with a tour of the Grandeur of the Seas that took us behind the scenes and showed us how the cruise works. the tour started off at the deck 5 galley which has the bakery and the room service kitchen as well as the windjammer buffet and the deck 5 dining room. The smell of the bakery made me so hungry in the morning because of the freshly made croissants. The next stop on our tour was the depot where all the food and drink are stored and refrigerated until some chef needs the ingredients it is stored on deck 1 below the kitchens.The environmental control room was next and they talked about how the cruise ship filters out waste in water and then dumps it and the waste get treated and then dumped also. They also talked about how the sell all the metal scraps e-waste and broken glass and put it towards a foundation that helps crew members who have been affected by a disaster.
The bridge was the best part of the tour it was interesting to see the where all the magic happens. They let us use the spotting glasses and there was three other ships that you could see and which I was surprised because you could see the lanes in which the ships travel in. As the tour came to an end we got our final assignment for the trip.

No comments:
Post a Comment